The festival offers visitors the opportunity to taste around 100 traditional dishes and culinary specialties not only from the regions of Lower Spiš, Šariš, Gemer and Abov, but also from other parts of Slovakia and from the home regions of our international guests.
The stages welcome not only invited international ensembles, but above all children’s ensembles from the Spiš region, as well as folk groups and ensembles from across Slovakia.
